|
|
Kaplan Catering - Italian Menu
SALADS
- Caesar- Croutons, Parmesan, tossed with Homemade Caesar Dressing
- Chicken Caesar Salad - Caesar topped with Grilled Chicken Breast
- Garden Salad - Tomato, Green Pepper, Carrot and Onion over Mixed Greens.
- Greek - Cucumbers, Feta Cheese, Green Peppers, Pepperonccini, Black Olives, and potato on Romaine
- Antipasto - Mozzarella, Salami, Ham and Provolone Cheeses with Marinated Vegetables and Tomatoes on a bed of Romaine Lettuce
- Panzenella - Croutons, Tomato, Parmesan, and Romaine tossed with Balsamic Vinaigrette
ANTIPASTA
- Fresh Mozzarella and Vine Ripe Tomatoes with Basil, Oregano and balsamic Vinaigrette
- Brushetta - Grilled bread Garlic rubbed and topped with Tomato, Basil, and Olive Oil
ENTREES
- Pasta Primavera - fresh sautéed Vegetables in a Light Parmesan Cream Sauce or Tomato Basil Sauce
- Orecchitti with Chicken and Artichokes with Pancetta, Garlic and Parmesan in Broth
- Lasagna - Three Cheeses layered with Pasta and Marinara
- Italian Sausage and Beef Lasagna - Sausage and Beef with Three Cheeses layered with Pasta and topped with Marinara
- Artichoke and Spinach Lasagna - Artichokes and Spinach with Three Cheeses layered with Pasta and topped with Marinara
- Vegetable Lasagna - Spinach, Tomato, Onion, Broccoli, Cauliflower and Carrot with Three Cheeses, Pasta and Marinara
- Ravioli - with choice of Filling and Sauce
- Farfalle with Roasted Chicken, Broccoli, Peppers and Pine Nuts in Chicken Broth or Parmesan Cream
- Italian Sausage and Meatballs over Pasta with Marinara
- Spinach Cannelloni - Spinach and three cheeses in Pasta Shells with Tomato Sauce and Mozzarella
- Cannelloni - filled with Three Cheeses in Pasta Shells with Tomato Sauce and Mozzarella
- Manicotti - large Pasta Shells stuffed with Beef and Cheeses topped with Tomato Sauce and Mozzarella
- Eggplant Parmigiana - Eggplant breaded, sautéed and filled with Three Cheeses and baked in Marinara Sauce topped with Mozzarella and Parmesan
- Chicken Parmigiana -Chicken breaded, sautéed and filled with Three Cheeses and baked in Marinara Sauce topped with Mozzarella and Parmesan
- Chicken Marsala - Rich Marsala Wine Sauce with Sautéed Mushrooms over Fettucini
- Fettuccini Alfredo with Chicken - Strips of Grilled Chicken in a Light Parmesan Cream Sauce
- Chicken Picatta- Sautéed Scallappine of Chicken with Lemon and Caper served over Fettuccini
- Chicken Franchaise - Sautéed Scallappine of Chicken with Lemon, Butter, Garlic, Wine and Parsley served over Fettucini
- Veal Picatta - Sautéed Scallappine of Veal with Lemon and Caper served over Fettucini
- Pollo Diana - sautéed Chicken, Italian Sausage, Mushrooms, Garlic, and Herbs over Fettuccini
- Linguini Puttanesca - tossed with Olives, Tomato, Garlic and Anchovies topped with Parmesan
- Italian Sausage and Penne - tossed in a Light Tomato and Garlic Marinara
- Italian Sausage and Peppers - Italian Sausage with Fresh Red And Green Peppers and Onions
SEAFOOD ENTREES
- Penne Al Salmon- sautéed Salmon in a Light Pink Tomato Herb Sauce
- Shrimp Scampi over Linguini - Sautéed Shrimp, Garlic, Butter, Wine, Parsley and Lemon
- Shrimp Pasta Primavera - Fresh sautéed Vegetables in a light Parmesan Cream Sauce or Red Sauce
- Linguini Frutti de Mare- Shrimp, Clams, and Scallops over a Light Red Sauce
- Linguini with Tomato Clam Sauce or White Clam Sauce
PASTA SIDES
- Baked Ziti - with lots of Cheese and Tomato Sauce
- Pasta Marinara - choice of Spaghetti, Linguini, Fettucini, or Penne
- Fettuccini Alfredo - in a Light Parmesan Cream Sauce
PASTA SAUTEE STATION
For Buffet or Reception
- PASTAS - Spaghetti, Farfalle, Angel Hair, Linguini, Fettuccine, Penne, Rigatoni, Fusilli, Orecchitti
- FILLED PASTAS Tortellini, Ravioli
- SAUCES- Marinara, Seafood Marinara, Sausage and Meat Sauce, Garlic and Olive Oil, Mushroom Sauce, Pink Sauce, Basil Pesto, Walnut Pesto
SIDE ORDERS
- Meat Balls In Marinara
- Grilled Italian Sausage served with Marinara
- Pasta Salad
- Garlic Bread
- Garlic Knots
- Pesto Sauce
DESSERTS - Home Made
- Tiramisu
- Chocolate Mousse
- Cannoli
- Cheesecake
- Baklava
|
|
Back to the Top |
Back to the main Menus page
